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On today's episode, Dave starts with a fun game of Southern food fact or fiction. He is then joined by Kahlil Arnold of Arnold's Country Kitchen in Nashville, a classic meat and three. They discuss meat and threes as a format, so-called Southern hospitality, and loving what you do. The duo ends with an in-depth Atlas of Nashville restaurants you have to go to when you visit and a How to Menu at Arnold's.

 

Watch on YouTube

Listen on Spotify


Check out the full Atlas: Nashville list here

 

Learn more about Arnold’s Country Kitchen

Follow Arnold's Country Kitchen on Instagram
Follow Kahlil Arnold on Instagram
 
Learn more about Prince's Hot Chicken on Ugly Delicious S1E6 'Fried Chicken' and Martin's BBQ on S1E5 'BBQ'

Learn more about Prince's Hot Chicken

Learn more about Audrey

Learn more about the Waffle House Index

Learn more about Martin’s

Learn more about Peg Leg Porker

Learn more about Franklin BBQ

Check out our episode with Will Guidara about Unreasonable Hospitality

Learn more about Rendezvouz BBQ

Learn more about Bob Gibson's

 

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