What a lovely night for some hors d'oeuvres. At our swanky Recipe Club cocktail party, chef David Chang makes some Swedish Meatballs. Chef Courtney McBroom joins and brings her hometown-inspired, Texas-Style Smoked Brisket Nachos. Jared, Executive Producer of Dinner Time Live, brings his famous Stuffed Mushrooms. Now this is our kind of party! Stay for some bites and to find out which is the best Cocktail Party recipe.
RECIPES
David | Swedish Meatballs
Courtney | Texas-Style Smoked Brisket Nachos
Jared | Stuffed Mushrooms